Dietician Calls On Jamaicans To Reduce Salt Intake
Jamaicans should consume more locally grown foods to reduce their salt intake, says Regional Dietician at the Western Regional Health Authority, Dr. Rosalee Brown. Addressing a Jamaica Information Service (JIS) ‘Think Tank’, at the agency’s Montego Bay regional office, in St. James, on March 24, Dr. Brown pointed out that research has shown that sodium is a contributor to the...







