Food Safety Week to be Observed November 15 to 21
National Food Safety Week 2015 will be observed from November 15-21, and several activities will be held under the theme: ‘Safe Foods from Production to Consumption: the Gateway to Health and Wealth’. Addressing a JIS ‘Think Tank’, on November 11, Acting Deputy Food Storage Officer in the Food Storage and Prevention of Infestation Division, Ministry of Industry, Investment and Commerce,...



