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Cassava Is Now A Key Ingredient In Red Stripe Beer

Calling Farmers | June 23, 2015
The locally produced cassava starch is now a key ingredient in Red Stripe’s manufacturing process. Consumers will soon be able to get their hands on this new beer, as the brewing company produced the first batch of the beverage using this local ingredient on June 18.
Presenter: Prince Moore
Producer: Anjuii James-Sawyers
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